Tomato And Avocado Salad Recipe

The following image example shows eye-catching arrangement of the tomato and avocado salad. Thin alternating slices follow a circular path from the plates' rim to the center. Kids will love this when helping to prepare for a special occasions such as family gatherings or birthdays.

Less eye-catching but evenly tasty, tomatoes diced or wedged with cubed avocado fill a salad bowl. The seasoning stays the same.

Prep Time: 10 minutes
Cook time: 0 minutes
Yield: 4

Category: Salad
Cuisine: Italian inspired
Suitable:
Vegetarian Diet

  • 400g ripe tomato, sliced
  • 2 ripe medium sized avocados, sliced
  • Salt and pepper to taste
  • 1 tbsp cold pressed olive oil
  • 1 tbsp balsamic vinegar

Step by step instructions:

  1. Wash and dry the ripe tomatoes. Slice them thin
  2. Peel and decor two medium sized ripe avocados. Slice them thin.
  3. Alternate one slice tomato with one slice of avocado to fill a plate starting from the outer rim
  4. Season to taste using a salt and pepper grinder
  5. Drip olive oil and balsamic vinegar over the salad.
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